The second edition of the Field to Fork Challenge Recipe Book is hot off the press! The new 96-page cookbook showcases 36 winning recipes from the 2021 Field to Fork Challenge entrants. The winning recipes were selected from amongst dozens of amazing recipe and video submissions received from BC youth in 4 categories: (1) 4-H BC junior members, (2) 4-H BC senior members, (3) grade 4-7 students, and (4) grade 8-12 students.
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Applications close on January 20, 2022.
4-H Canada and FCC fuelling fun with $100,000 for 4-H clubs - Announcements
4-H Canada is proud to share the success of its annual FCC 4-H Club Fund, which will see $100,000 in funding distributed to more than 200 4-H clubs, districts, and regions across Canada.
Time to Show Your 4-H Colours – National Celebration Across Canada! - News & Media , Events
4-H is celebrating Show Your 4-H Colours this November 3, as part of 4-H Month, with youth members, volunteer leaders, alumni, and supporters showing their pride in being part of this 108-year-old community.
Winners Announced - 2021 Field to Fork Challenge - Announcements, News & Media , Events
Abbotsford/Vernon, BC – October 22, 2021– Drumroll please! The results of the 2021 Field to Fork Challenge are in! The Field to Fork Challenge (now in its second successful year) is a collaboration of 4-H British Columbia (4-H BC) and BC Agriculture in the Classroom Foundation (BCAITC) with the support of the BC Ministry of Agriculture, Food, and Fisheries. The Challenge connects youth, cooking, and agriculture to further farm-to-table education.