Archives 2022

2022 4-H BC Special Topic Educational Display Contest Winners

Vernon, BC, June 16, 2022 – 4-H BC is thrilled to announce 2022 4-H BC Special Topic Educational Display Contest winners! “Value-Added Products” was the theme for the 2022 Special Topic Educational Display Contest, made possible thanks to sponsorship by First West Credit Union.

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High School Youth Forum Opportunity Awaits!

If you are a 4-H member in the beef, dairy, horse, goat or sheep projects and are interested in range management, then this program is for you!

The BC Chapter of the Society for Range Management will be selecting one successful candidate for an all-expenses paid trip (travel, accommodation and registration) to participate in the Society for Range Management's High School Youth Forum (HSYF).

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Senior Members' Weekend Application Deadline Has Been Extended

Applications for Senior Members’ Weekend 2022 are now open for 4-H members ages 16-21. We are so excited to be able to offer special long-weekend program since Provincial Club Week had to be cancelled this year.

The program will be hosted July 29-August 2, 2022 at Thompson Rivers University (TRU) in Kamloops.

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Okanagan 4-H Stock show & Sale "Beef" Division


Okanagan 4-H Beef Stock Show & Sale
July 5th - 9th, 2022

The show will consist of yearling heifers, mature cows with own calves at foot, open 4-H beef steers and market steers. We offer fitting classes, showmanship, judging and more!!

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Job Posting: Discover 4-H Day Camp Coordinator 2022

Closing date: May 20, 2022

Please send covering letter, resume and three work references to:
4-H BC would like to thank all applicants for their interest in this position, however only those selected for an interview will be contacted.

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COVID-19 Update - February 18, 2022

Please note that 4-H BC is not responsible for setting public health policy, and therefore COVID-19 updates from 4-H BC are intended only to provide clarity regarding how current Provincial Health Orders from the Provincial Government apply to 4-H programming. Public Health Orders are the law in our province and must be followed by individuals and organizations.

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2021 Edition of Field to Fork Challenge Recipe Book Now Available

Field to Fork Challenge 2021 Recipe Book Cover

The second edition of the Field to Fork Challenge Recipe Book is hot off the press! The new 96-page cookbook showcases 36 winning recipes from the 2021 Field to Fork Challenge entrants. The winning recipes were selected from amongst dozens of amazing recipe and video submissions received from BC youth in 4 categories: (1) 4-H BC junior members, (2) 4-H BC senior members, (3) grade 4-7 students, and (4) grade 8-12 students. 

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